Chocolate & Strawberry Peanut Butter Cookies

Oh, yeah. These cookies check all the boxes: sweet and savoury with a hint of tart strawberry.

• 3 cups powdered sugar
• 3/4 cup unsweetened cocoa powder
• 1/2 tsp salt
• 1 large egg
• 2 large egg whites
• 1 cup smooth peanut butter
  (crunchy if you prefer)
• 1/2 cup mini chocolate chips
• Slices of fresh strawberries
  (to top the cookies)

INSTRUCTIONS

1. Preheat your oven to 350˚F, and line a large baking sheet with parchment paper.
2. In a large bowl, whisk together the sugar, cocoa and salt.
3. Next, whisk in the egg and egg whites until just combined.
4. Then stir in the peanut butter and chocolate chips.
5. Spoon out the cookie dough into tablespoon-sized portions, and space them 2 inches apart on the prepared baking sheet.
6. Top each cookie with 3 or 4 slices of strawberries, and bake for 15 minutes (or until soft but cracked).
7. Let cool on the baking sheet for 10 minutes before transferring to a cooling rack.