We all know someone special who used to make Bundt cakes. A favourite aunt, the next-door neighbour or maybe it was even you. Sadly, somewhere along the way, that tried-and-true hallmark of home baking fell out of fashion. Well, like Boho ponchos and classic cocktails, what’s old is new again, and Bundt cakes are on the lips (and forks) of foodies everywhere. Us included. As you are about to discover, we’ve left no craving unturned. From classics like lemon poppy seed to modern mixes with butter-bourbon glazes, these Bundt cake recipes have a little something for everyone. Batter up!